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ORGANIC ITALIAN OLIVE OIL
Naturally contains Omega 9
*product available according to country
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DESCRIPTION
NUTRITION
INGREDIENTS
DESCRIPTION
Between the sky and the sea, it is in these high olive groves that the Nocellara del Belice varieties of olives flourish. A light green colour with golden reflections characterise this oil with its light fragrance and pleasant fruity taste, leaving a hint of bitterness on the palate.
NUTRITION
Average nutritional analysis:
For 100 g
Energy
3700kJ / 900kcal
Fats
100 g
Of which saturated fatty acids
15 g
Of which monounsaturated fatty acids
75 g
Of which polyunsaturated fatty acids
10 g
Carbohydrates
0 g
Of which sugars
0 g
Protein
0 g
Salt
0 g
Vitamin E
27 mg or 225% of NRVs*
*NRV: Nutrient Reference Values.
Contains 75g of Omega 9 per 100g.
INGREDIENTS
100% organic extra virgin olive oil, cold extracted, Italian origin
Advice for use
