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ORGANIC VIRGIN COCONUT OIL
An ideal replacement for butter
*product available according to country
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DESCRIPTION
NUTRITION
INGREDIENTS
DESCRIPTION
Containing lauric acid (a fatty acid essential for good health contained in breast milk), coconut oil has nutritional qualities.
NUTRITION
Average nutritional analysis:
For 100 g
Energy
3700kJ / 900kcal
Fats
100 g
Of which saturated fatty acids
93 g
Of which monounsaturated fatty acids
5 g
Of which polyunsaturated fatty acids
2 g
Carbohydrates
0 g
Of which sugars
0 g
Protein
0 g
Salt
0 g
Contains 49g of lauric acid per 100g.
INGREDIENTS
100% organic virgin coconut oil, first cold pressing
Advice for use
Advice for use
The healthiest of cooking and frying oils: with very high stability, it contains medium chain fatty acids, resulting in direct assimilation. This practical oil can be used daily with vegetables, meat, eggs, or pastries, it will bring a subtle scent to your dishes.
