Specialities for Cooking-Spreads Organic Provençale Rouille
An ideal accompaniment for fish
*product available according to country
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DESCRIPTION
NUTRITION
INGREDIENTS
DESCRIPTION
This rouille sauce is ideal to accompany your fish soup, with the addition of croutons and grated gruyère. It can also be used to enhance your fish and vegetable sauces.
NUTRITION
Average nutritional analysis:
For 100g
Energy
1892kJ /459kcal
Fats
46.9g
Of which saturated fatty acids
4.8g
Carbohydrates
6.7g
Of which sugars
4.6g
Protein
2.2g
Salt
2.3g
INGREDIENTS
SUNFLOWER OIL*, MILK*, ROUILLE SPICES* (6.8%) (SUGAR*, SPICES*, SALT, TOMATOES*), EGG YOLK*, MUSTARD* (WATER, MUSTARD SEEDS*, SPIRIT VINEGAR*, UNREFINED SEA SALT), LEMON CONCENTRATE*, UNREFINED SEA SALT, SUGAR*, THICKENER : XANTHAN GUM AND GUAR GUM, PIMENTO*, PEPPER*.
*Ingredients are Organically Grown
Allergens, according to the regulations currently in force: Milk, egg, mustard.