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New harvest 2017 Emile Noël
Premier cru from the family olive grove
*product available by country
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We are proud to offer you the new harvest from our family estate for the first time. In early December, the first green olives of the year are harvested by hand under the Spanish sun.
Cold-pressed on the day of harvest, the olives retain all their aromas and all the goodness they contain to produce an oil with character.
By not raising the temperature during extraction, you can be sure of obtaining quality oil.
On average, 8kg of olives need to be pressed to make 1 liter of oil.
Nutrition
Average nutritional analysis :
Per 100 g
Energy
3700kJ / 900kcal
Fats and oils
100 g
Of which saturated fatty acids
15 g
Of which monounsaturated fatty acids
75 g
Of which polyunsaturated fatty acids
10 g
Carbohydrates
0 g
Of which sugars
0 g
Protein
0 g
Salt
0 g
Vitamin E
27 mg or 225% of the NRVs*.
*NRV: Nutrient Reference Value.
Contains 75g of Omega 9 per 100g.
Contains 75g of Omega 9 per 100g.
Directions for use
Discover the new 2017 Emile Noël harvest
Back to basics…