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Crepes

Crepes – a delicious meal for you and your guests! Learn how to make them in just a few simple steps with this delicious recipe. Get ready to discover a blend of creamy, crunchy flavours that will delight your palate and that of your guests. Get your party started and cook your pancakes to perfection!

Une recette proposée par :

  • Emile Noël

  • Quantité

    20 crepes

  • Temps de préparation

    10 minutes

  • Temps de repos

    1 hour

  • Temps de cuisson

    15 minutes

  • Temps total

    1 hour and 25 minutes

Liste des ingrédients

  • 300 g flour
  • 3 whole eggs
  • 3 tablespoons sugar

Crepes

La recette
– Place the flour in a bowl and form a well.
– Add whole eggs, sugar and oils.
– Mix gently with a whisk, gradually adding the milk.
The resulting paste should have the consistency of a slightly thick liquid.
– Heat a frying pan and add a few drops of oil.
– Cook the pancakes over a low heat.

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