Caramelized spaghetti with balsamic and burrata cheese

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Caramelized spaghetti with balsamic and burrata cheese

Tasty, succulent and sumptuous. Caramelized spaghetti with balsamic and burrata is the perfect combination for a delicious, easy-to-prepare recipe. Subtly flavored spaghetti with a delicate blend of burrata, caramelized onions and balsamic. A unique recipe that reveals exquisite flavours in every bite. Get ready to enjoy a rich, tasty dish…that will leave you with delicious memories!

Une recette proposée par :

Quantité

4 people
Temps de préparation

15 minutes
Temps de repos

No
Temps de cuisson

25 minutes
Temps total

40 minutes

Liste des ingrédients

400 g spaghetti
3 garlic cloves
10 cl Emile Noel white balsamic vinegar
2 tbsp. tablespoon cane sugar

2 burratas
½ cuil. teaspoon chili flakes
½ cuil. teaspoon fresh thyme
Salt and pepper

Caramelized spaghetti with balsamic and burrata cheese

– In a large pot of boiling salted water, cook the spaghetti for the time indicated on the packaging.
– Meanwhile, peel and finely chop the garlic cloves. Place the sugar, balsamic vinegar and garlic in a heavy-bottomed frying pan. Heat over medium heat for 10 minutes until thickened and syrupy.
– Pour the drained spaghetti into the pan and toss well to coat with the sauce. Sprinkle with chilli flakes and thyme. Add salt and pepper to taste.
– Divide the pasta between 4 soup plates and place half a burrata on each. Serve immediately.

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Chemin des Oliviers
CS 31099
30130 Pont-Saint-Esprit
France

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Toutes nos recettes

Caramelized spaghetti with balsamic and burrata cheese

Quantité

Temps de préparation

Temps de repos

Temps de cuisson

Temps total

Liste des ingrédients

Caramelized spaghetti with balsamic and burrata cheese

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