Carrot cake

Looking for a delicious and colourful recipe? Carrot cake is the answer! This must-have blonde cake is fairly easy to prepare and requires only a few ingredients. With its soft texture and light touch of vanilla, this is the perfect recipe for carrot cake lovers. You’ll love its fluffy layers and delicious sour cream filling. It promises both taste and looks that will move you! Don’t wait any longer and take the time to prepare this delicious Carrot Cake for you and your loved ones!

Une recette proposée par :

  • Quantité

    6 persons

  • Temps de préparation

    20 minutes

  • Temps de repos

    No

  • Temps de cuisson

    45 minutes

  • Temps total

    1 hour and 5 minutes

Liste des ingrédients

  • 250 g sugar
  • 150g raisins
  • 4 eggs
  • 350g flour
  • 1 teaspoon salt

Carrot cake

La recette
– Preheat oven to 150°C
– Grate carrots
– Beat in sugar, Emile Noël coconut oil and eggs.
– Crush nuts
– Soak raisins in boiling water
– Mix all ingredients.
– Bake for about 45 minutes
Enjoy your meal!

vous aimerez aussi...

Pasta Avocado Pesto

This recipe for Avocado Pesto Pasta is the perfect way to liven up your dinners! Enjoy an explosion of incredible flavors: the scent of basil blended with the velvety texture...

Voir la recette

Early autumn cold salad

! Early Autumn Cold Salad is the perfect meal for autumn evenings! Fresh and light, it will delight your guests with its healthy, nourishing ingredients and delicious flavours. Made with...

Voir la recette